RAINBOW ROLL CAKE

Receta inspirada en el Blog ,Pasteles de Colores
Como hacer una merienda divertida a la vez de rica..
INGREDIENTS
4 EGGS
130 grams of sugar
100 grams of flour
A little salt
Vanilla
5 grams of yeast
DYES
Will separate the yolks from the whites, the will beat until well firmes.seguiremos adding the sugar vanilla essence
On the other hand will beat the yolks in a bowl put the flour unto the salt and yeast mix well ..
join the egg whites yolks surrounding form ... followed by the rest of ingredients, mixing and we color divide.
on a baking paper will do the colored lines, once we have them we put them in a preheated oven at 180 degrees about 10 minutes out of the oven and cover with a damp cloth 2 minutes
For the filling:
200 bouquets of cream cheese, 200 grams of cream or whipping cream, powdered sugar 80 grams
In a bowl beat cream cheese with sugar, and otherwise assemble the cream or cream
we add all ingredients and let stand until caught consistency untaremos base colors with cream and roll up